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Centuries of evolution in the pastry world has brought us to the Pandorino, a perfectly shaped sphere of sponge cake filled with chocolate. A patisserie´s´nirvana.


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Bakery product.
Pandorino relleno de crema de cacao.
Ingredients: Cocoa cream (42%) [glucose-fructose syrup, palm fat, sugar, water, fat-reduced cocoa powder (9%)(*), whey powder (milk), emulsifier: E-471, preservative: E-202 and colour: E-171], wheat flour, sugar, palm fat, egg white, egg, glucose-fructose syrup, yeast, humectant: sorbitol, whey powder (milk), vegetable oils (sunflower, soya) in varying proportions, emulsifiers: E-471 and E-472e, salt, flavourings, wheat gluten, flour treatment agent: ascorbic acid and colour: carotenes. (*) % expressed regarding the cream.

May contain traces of nuts, sesame seeds, soya and/or products thereof.
Target public: General population except for people with a special diet.

** Commercial Catalogue Data. Could be some discrepancy between the ingredients and the nutritional table on this tab and the packing.

Nutricional values

Valuess Information (100 g)
Energy 1772 kJ - 423 kcal
Fat 21 g
of which saturates 9.9 g
Carbohydrate 52 g
of which sugars 27 g
Fibre 2.6 g
Protein 5.3 g
Salt 0.48 g
  • Energy
    1772 kJ - 423 kcal
  • Best before
    60 days
  • Units/case
  • Weight
    60 g

Reference: 08046
EAN: 8410087008066 DUN: 38410087008067 Weight: 1.44
Paquets/Case: 24 Cases pallet: 9 Cases euro pallet: 162
Case Lenght : 390 Case Width: 250 Case Height: 120

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