Pan Maxi-Burguer - Multicereales and semillas -
Ingredients: Wheat flour, mixture of cereals (7%) [oat flakes, rye flour, millet, whole triticale flour, oat flour, malted barley flour, corn grits, buckwheat flour, pregelatinized rice flour, Sliced spelt wheat, wheat flour khorasan], yeast, sugar, mixture of seeds (4%) [flax, sunflower, sesame], vegetable oils (rapeseed, sunflower) in varying proportions, salt, wheat bran, wheat gluten, emulsifiers: E-471 and E-481, soybean fiber, preservatives: E-282, E-200 and E-202, stabiliser: guar gum, dehydrated rye sourdough, acidity regulator: E-262 and flavouring.
May contain traces of nuts, eggs, milk and/or products thereof.
source of protein: Protein contributes to a growth in muscle mass, Protein contributes to the maintenance of muscle mass, Protein contributes to the maintenance of normal bones ; source of fibre, low saturated fat: Reducing consumption of saturated fat contributes to the maintenance of normal blood cholesterol levels.
Target public: General population except for people with a special diet.
** Commercial Catalogue Data. Could be some discrepancy between the ingredients and the nutritional table on this tab and the packing.