ç Manjus cacao (sin gluten) - Dulcesol
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Manjus cacao (sin gluten)

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Ingredients

Pastry product.
Cocoa sponge cake with chocolate cream filling (20%)
Ingredients: Sugar, Egg, humectants: E-420 and E-422, sunflower oil, rice flour, glucose-fructose syrup, chickpea flour, corn starch, fat-reduced cocoa powder (2%), dehydrated potato flakes, lentil flour, modified corn starch, bean flour, chocolate (1%) [cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin and flavouring. Cocoa: 55% minimum], stabiliser: E-422, skimmed milk powder, flavourings, raising agents: E-450 and E-500, thickeners: E-460, E-466 E-415 and E-412, emulsifier: E-471, hazelnut paste, shea butter, salt, preservative: E-202, dextrose, acidity regulator: E-334 and colour: E-171.

May contain traces of almonds, sesame seeds and/or products thereof.
Gluten-free
Target public: General population except for people with a special diet. suitable for celiacs.

** Commercial Catalogue Data. Could be some discrepancy between the ingredients and the nutritional table on this tab and the packing.

Nutricional values

Valuess Information (100 g)
Energy 1392 kJ - 331 kcal
Fat 12 g
of which saturates 1.9 g
Carbohydrate 50 g
of which sugars 24 g
Fibre 1.4 g
Protein 5.1 g
Salt 0.6 g
  • Energy
    1392 kJ - 331 kcal
  • Best before
    60 days
  • Units/case
    6
  • Weight
    180 g

Reference: 63057
EAN: 8410087630571 DUN: 18410087630578 Weight: 1.8
Paquets/Case: 10 Cases pallet: 9 Cases euro pallet: 207
Case Lenght : 390 Case Width: 250 Case Height: 90

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