Toasted bread with aceite de oliva virgen extra (5%), ajo (0.7%) and perejil (0.2%).
Ingredients: Wheat flour, high oleic sunflower oil (11%), extra virgin olive oil (5%), sugar, barley malt extract and corn, salt, garlic (0.7%), yeast, parsley (0.2%) and flour treatment agent: ascorbic acid.
Target public: General population except for people with a special diet.
** Commercial Catalogue Data. Could be some discrepancy between the ingredients and the nutritional table on this tab and the packing.