Manjus sin gluten (sin palma)

Ingredients

Pastry product.
Sponge cake with chocolate cream filling (20%)
Ingredients: Sugar, Egg, humectants: E-420 and E-422, sunflower oil, rice flour, glucose-fructose syrup, chickpea flour, corn starch, dehydrated potato flakes, lentil flour, modified corn starch, chocolate (1%) [cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin and flavouring. Cocoa: 55% minimum], bean flour, stabiliser: E-422, fat-reduced cocoa powder, Skimmed milk powder, thickeners: E-460, E-466, E-412 and E-415, raising agents: E-450 and E-500, emulsifier: E-471, hazelnut paste, shea butter, salt, preservative: E-202, dextrose, flavourings, acidity regulator: E-334 and colours: carotenes and E-171.

May contain traces of almonds, sesame seeds and/or products thereof.
Gluten-free
Target public: General population except for people with a special diet. suitable for celiacs.

** Commercial Catalogue Data. Could be some discrepancy between the ingredients and the nutritional table on this tab and the packing.

Nutricional values

Valuess	Information (100 g)
Energy	1433 kJ - 342 kcal
Fat	14 g
of which saturates	2.3 g
Carbohydrate	48 g
of which sugars	22 g
Fibre	2.2 g
Protein	4.8 g
Salt	0.65 g

Energy
1433 kJ - 342 kcal
Best before
60 days
Units/case
6
Weight
180 g

Reference: 63063
EAN: 8410087630519	DUN: 18410087630516	Weight: 1.8
Paquets/Case: 10	Cases pallet: 9	Cases euro pallet: 207
Case Lenght : 390	Case Width: 250	Case Height: 90

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